30 Minute One Pan Chicken & Rice
Okay, welcome to another episode of “Simple Twists” where I take some of my most popular recipes, or some really traditional ones, and give them a proper “Meliz’s Cooks” twist. This 30 minute one pan chicken & Rice dish is a simple twist on my ever-popular Tavuk Kapama recipe from Dinner Tonight, and really is perfect for dinner tonight. Video here Please make it. Prep: 5 minutes Cook: 30 minutes Serves 4-6 Ingredients 1 chicken stock cube + 625ml (1pt) boiling hot water OR 625ml fresh chicken broth 250g easy-cook long grain white rice 3 tbsp olive oil 1 large brown onion, peeled and finely chopped 1 tsp sea salt flakes 1 large red romano pepper / kapya biber deseeded and finely chopped 1 tsp pul biber (Aleppo pepper/ Turkish red pepper flakes) 1 tsp smoked paprika 1 tsp ground cumin 1 tsp dried oregano 2 tbsp tatlı biber salçasi (Turkish sweet (mild) red pepper paste) 1 tsp finely grated fresh garlic 500g chicken breasts, cut into 2-3cm pieces ¾ tsp c...
